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Cheese Competition

New England Regional Cheese Competition

Do you want your cheese to get recognized for its amazing taste?

Enter the 13th annual Big E Gold Medal Cheese Competition.

If you are a licensed cheesemaker located in New England, send cheese samples (three samples) to:

Mallary Complex
1305 Memorial Avenue
West Springfield, MA 01089

Offering a variety of classes to compete in, there are numerous opportunities for all of your cheeses to be entered.


NEW FOR 2023:
two Butter classes

Entry Deadline: June 26, 2023
Delivery Deadline: July 5, 2023

*Deliveries will start being accepted June 28
*Deliveries will not be accepted on Saturday, Sunday, and July 4

Judging: July 7, 2023
Entry Fee: $25 per cheese

2023 Competition Information
Rules & Regulations
Entry Form
Click here to enter online!
Click here for the 2023 Farmer's Market! - Coming soon

Meet our 2023 judges!

For more information contact Paige Stawasz at (413) 205-5015 or aginfo@TheBigE.com.

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