For Immediate Release -- West Springfield, Mass. -- September 2008
THE OCEAN STATE AT THE BIG E'S AVENUE OF STATES
The Avenue of States, showcasing the best of each New England state, is one of the most popular attractions at The Big E in West Springfield, Mass. A replica of each state's original capitol sits along the broad avenue offering fairgoers a unique opportunity to tour its finest destinations, sample its most delectable foods and shop for Rhode Island-made crafts and native goods.
Rhode Island Day is Tuesday, September 16, when the Ocean State will put its best foot forward for fairgoers from throughout New England. From the best Rhode Island products and foods to musical performances and special guests, there will be something for everyone at the Fair. Activities include Book signings (RI authors) from 10 a.m.-6 p.m., historian David Ely from 10 a.m.-5 p.m., Jeanne Donato, the Story Lady from 10 a.m.-5 p.m., the AVENUE A band from 11 a.m.-12 p.m., 1-2 p.m. and 2:30 p.m.-3:05 p.m. and Square Dancers on the outdoor lawn from noon -2 p.m. Several high school bands will perform on the street in front of the Rhode island Building including the Portsmouth High School band at 3:05 p.m., Burrillville High School band at 3:20 p.m. Scituate High School band at 3:45 p.m., Mt. Hope High School band at 4:05 p.m. and Middletown High School band at 4:25 p.m. Marching bands and contingents march in The Big E Daily Parade at 5 p.m.
Fairtime exhibitors include: Del's Lemonade of Cranston; Kenyon Corn Meal Company of Usquepaugh; Lady Ann Candies of Warwick; Tucker Seafood of North Kingstown; Rhode Island State Police of North Scituate; Cabral Embroidery of Johnston; National Chain Company of Warwick; Only in Rhode Island of Newport; Valerie's Creations of Pawtucket; Rhode Island Artists of Cranston; Venda Ravioli of Usquepaugh; and Bad Dog Tools of Bristol, all offering products made in the popular state.
Look for fine Rhode Island-made foods showcased on New England Specialty Food Day, Friday, Sept. 26 on the lawn. Choose from some of the finest New England products straight from Rhode Island including Local Hero's gourmet flat bread grilled pizzas, handmade chips, and oysters on the half shell; Marcia's Chutneys' handmade chutneys, preserves, jams, and jellies; Dave's Original's Sweet n' Sassy Sandwich Spread; The Chocolate Orchard's gourmet apples, chocolate dipped treats, fruits, strawberries, chocolate popcorn, and potato chips; Winsor Dairy's ice cream cones, waffle cones and cups; Nancy's Fancies Cakes' cupcakes, muffins, biscotti, and dog biscuits; and Del's Lemonade's soft frozen lemonade.
Join us for New England's Autumn Tradition at The Big E, Sept. 12-28 in West Springfield, Mass. For more information, visit our website at TheBigE.com or call our info line at 413-205-5115.
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